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FOOD SAFETY PROGRAM | LINCOLN LANCASTER COUNTY HEALTH DEPARTMENT

3131 O Street, 27th & Cornhusker Highway, Lincoln, NE 68510

Eligibility

Open to Lancaster County residents

Required documents

Varies by service

Hours

Mon 8 am - 4:30 pm Tue 8 am - 4:30 pm Wed 8 am - 4:30 pm Thu 8 am - 4:30 pm Fri 8 am - 4:30 pm
https://www.lincoln.ne.gov/City/Departments/Health-Department/Environmental/Food-Safety
[email protected]

Languages

English

Application process

Call for information

Fees

Call for information

Service area

Lancaster County, Nebraska

Description

Inspections of all restaurants, food stores, processors and warehouses regarding sanitation, hygiene and food protection. Technical assistance is provided, including the review of plans for new establishments to insure proper equipment and construction, and the Hazard Analysis Critical Control Point (HACCP) review of food preparation. Complaints are investigated, including those involving potential foodborne illnesses. The Program is advised by the Food Advisory Committee, which is composed of industry representatives and other citizens.

Provides food handler/manager education and permitting.

Providing organization

LINCOLN LANCASTER COUNTY HEALTH DEPARTMENT

Promotes environmental and personal health.